Chinese Food
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Xinjiang cuisine Xinjiang fried barbecue
Stir fried barbecue is a home cooked dish in Xinjiang. It is also the most intimate and familiar home dish for Xinjiang children. The so-called fried lamb. It's not to fry the lamb after it's cooked. It's pure fried lamb. It's just to make the t... ...
1-1-1 Indian Masala
Eat spring rolls every year. This year, change your way of eating. Indian masala powder has a unique flavor. With a smooth mayonnaise, it tastes really good. Moreover, the vegetables are rich and the nutrition is balanced. Make some healthy and ... ...
Xinjiang pilaf improved by selfishness
Many years ago, I went to Xinjiang to have authentic rice grabbing. I've been thinking about it. I tried an improved version at home when I was free during the New Year holiday. I recommend it to you.
Kwai steamed buns: fast fried breakfast steamed bread.
In a hurry in the morning or afternoon tea time, such a snack is delicious but not greasy. It's also nutritious. The key is that it's too easy to start. The ingredients are also very simple ~ learn it quickly.
Kebab
In compendium of Materia Medica, Li Shizhen said, mutton can warm, nourish the deficiency, nourish the Qi, appetizer, build the body, nourish the kidney qi, nourish the gallbladder, brighten the eyes, cure the deficiency, fatigue, cold, five lab... ...
Rosemary mutton hand grab rice
[rosemary] the winter is coming to an end. Don't you grab a bite of mutton? In 2013, I had a bowl of hand-held rice in Kashi when I was walking on the new Tibet line. Maybe I was tired and hungry at that time. I ate a bowl of rice. The mutton wa... ...
Private house spicy chicken feet
I want to buy this and that every time I buy vegetables. The result is that it's broken after a long time. It's like the last time I bought so many chicken feet. This time I went to the supermarket and bought a lot of chicken feet with pickled p... ...
Stir fried cumin cauliflower
It's super delicious. It's also delicious with peppers. If you don't like it, you don't need peppers.
Toast ham (white, red and hot)
Yesterday, I went to eat a Western food with an emotional flavor ~ there is a snack like this. Today, I'd like to change it if I want to. Because I like cumin and pepper
Fried tofu
Smelling and smelling
Mrs. Bei's slimming and eating hummus
In the past decade, chickpeas have been popular all over the world. Celebrities have been using this treasure for a long time. For example, Mrs. Bei, who has four children, has her own fashion empire and keeps the devil's figure and energy. Expl... ...
Grilled lamb chops in oven
I love Xinjiang mutton kebab since I was a child. But I always feel that it is too small. It's not addictive. So I thought about making roast mutton and lamb chops in the oven.
Lamb kebab with cumin and garlic
Warm mutton. It's still cold while it's warm. Eat the mutton. There's still one left in the fridge. Think of a different way to eat. Usually quite greedy outside of the mutton kebab. Only to see the environmental health. Suddenly no appetite. To... ...
Mixed bean sprouts
Grandma bought bean sprouts and made them for the first time with inspiration. The taste is really good, so she plans to upload them, so there is no picture in the process...
Delicious wine - sign beef
Very delicious. Fragrant and tender. Good for spring and summer
